Business Pages in UAE: find ALL addresses, telephones, maps and everything about a company with one click
There are several beautiful restaurants – continental/international in the UAE especially those that are located near the beaches. They are loaded with all the modern luxurious facilities including spacious and fully furnished rooms that are air conditioned. Restaurants are part of some grand hotels that provide the facility of dining as well as lodging. Dubai has an array of fabulous restaurants that look stunning and serve mouth watering dishes. Their menu is catered to a wide range of flavours, moods and occasions. Their locations are prime assets because of the scenic natural landscapes where they are situated. On the websites of these restaurants, menus are available that customers can download and even book a table in advance as well as order the meals they wish to enjoy eating on the day of their visit.
Considering the food and meals, the grand restaurants in Dubai are well known to serve international cuisine for all the daily meals including breakfast, lunch and dinner. Customers staying in the restaurant lodge can also get the food delivered to their rooms. The 24 hours reception services are essential parts of the restaurant services. Many restaurants have made a debut in the industry in the UAE market while the existing ones are expanding their portfolios. They are committed to excel and are keen to provide attention to detail for the customer service. Personalized attention and exceptional customer service make the restaurants – continental/international unique places to visit and eat out. These qualities make them stand out among the rest of the restaurants and establish strong reputation in the world.
Restaurants – continental/international in the UAE serve continental food that refers to the food served in the European continent. It includes cuisines from British, Italian, Armenian, Russian, American, New Zealand, Hungarian and other European countries. In the continental food, less spices and chilies are used. Instead of this, dairy products and fresh herbs form an essential part of the continental cuisine. Stewing, roasting and grilling are the main processes used to cook this kind of food to make it of low calories and less fat. Foods that contain high amount of protein such as egg, meat, milk and cheese are the mostly eaten food in the continental cuisine. The dishes mostly include the different varieties of cuisines from Western Europe. Some of the classic continental food items include meat, egg-thickened sauces, fresh salads, sumptuous soups, butter, roasted vegetables, risotto, polenta and others. Further to this, continental cuisines cover a wide range of recipes from Italy, Provence, Greece etc. that are served in regional cooking styles. The cookbooks of continental cuisine also reflect French, Mediterranean, Spanish and Italian cooking styles.
Continental dishes consist of a wide variety of vegetarian as well as non-vegetarian dishes served as hot or cold food items. Onions, tomatoes, potatoes, carrots, cucumbers, peas, eggplant and beans are essential features of continental food. Other than this, continental salad constitutes spinach, radicchio, lettuces, spring greens and dandelion greens. Main dishes heavily constitute dried legumes such as peas, beans and lentils. Moreover, mushrooms are added to salads, soups, appetizers as well as main dishes that bring great texture and flavor to the food.
Wheat, rice, grains and barley are important in continental food too. Fresh cheeses and other varieties of cheese are popular to be used in the non-vegetarian foods. Any continental meal would basically include starter or appetizer, main dish, one or more than one dishes and lastly, a desert. Continental cuisine is also called as global cuisine or international cuisine that covers a rich collection of dishes such as Welshe cake, roast chicken, tiramisu, chicken okra soup, broccoli soup, barbecue chicken, chicken stroganoff, caldo verde, vanilla pudding, sweet apple surprise, grilled garlic pepper prawns, vegetable Au-Gratin, parsley crusted fish fillet, Irish chicken bangers, Peri Peri chicken, peanut crusted chicken pinwheels and many more.
See all our business classifications and business categories list (A-Z).